The MICHELIN Guide has officially expanded into the dynamic culinary scenes of Manila and Cebu. This new selection will spotlight Metro Manila and the vibrant city of Cebu while also beginning to explore the surrounding areas of Manila, including Pampanga, Tagaytay, and Cavite. The prestigious guide shared that its independent, anonymous inspectors have been meticulously evaluating these regions to discover exceptional dining establishments. This selection aims to showcase the finest in Manila and Environs & Cebu’s food scene, celebrating talented chefs and teams who demonstrate passion, creativity, and a deep respect for local culinary traditions.